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and honey dominate the palate
then fermented and aged “sur lees” in stainless steel barrels
extraordinary fragrance of mountain herbs
6% alcohol
this cognac his a higher ABV of 44%
Medici Ermete, Dolce Lambrusco, Italy, 750mL Poultry and honey dominate the palateSparkling sweet red wine crafted using the natural fermentation method. From Reggio Emilia province. Creamy on the palate, with juicy acidity enlivening the ripe fruit notes of marbled cherry and crushed boysenberry, showing accents of vanilla, cola and smoke. Fine and balanced through to the spiced finish. This wine is best served chilled.
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