Nistisima: The Secret to Delicious Vegan Cooking from the Mediterranean and Beyond (Georgina Hayden) Fermenting All together in original mailing

All together in original mailing envelope

there are recipes herein for numerous white foods: mashed potatoes

Her Mediterranean meals

Introductions by Esquire editor Arnold Gingrich and author Robert Goffin

[Chicago: Sears Roebuck

Nistisima: The Secret to Delicious Vegan Cooking from the Mediterranean and Beyond (Georgina Hayden) Fermenting All together in original mailing120 vegan recipes from the Mediterranean, Middle East, and Eastern Europe that have stood the test of time, from award winning food writer Georgina Hayden. In this beautiful cookbook filled with stories, tips, tricks, and striking four color photography, Georgina Hayden looks to Greece, Cyprus, and beyond to share delicious, almost entirely natural dishes. Whether you're vegan, vegetarian, or simply interested in plant based eating, you will enjoy