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Ships within 48 hours · Estimated delivery Sep 14 - Sep 19
since 2003
(90-92)/2014+
spices and sweet herbs
(from purchased grapes that Perrot has the right to intercede with certain aspects of the viticulture)
crushed herbs and notes of red and black cherries
Bruno Clair, Gevrey Chambertin Cazetiers other_regions_italy since 2003(from 40+ year old vines). This is quite ripe yet very fresh with its less aromatically refined and pungent nose of earth, underbrush, stone, cassis and plum. The ripeness carries over to the supporting structural elements as well as the mid palate that is both concentrated and velvety, coating the mouth with dry extract on the superbly complex, balanced and seriously long finish. This is terrific and as I have repeatedly said with respect to Clairs
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