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Maunika Gowardhan and Yuki Gomi
250 copies
with additional spiral-bound recipes booklet
The Chinese Vegan Kitchen is a collection of easy yet authentic recipes from the various culinary regions of China—Canton
In addition to entries on chile species
(Cocktails - Rum) Pilgrim Rum: The True New England Flavor for Better Drinks and Food. American History Maunika Gowardhan and Yuki Gomi30 pp. Illus. with woodcuts in red. 6x4. 25", pictorial wrappers. Peekskill, NY: Fleischmann Distillers, 1939. Numerous recipes for classic cocktails using Pilgrim rum, including Pilgrim bar punch, Pilgrim Cuba Libre, Pilgrim Wilshire shake, etc. Unobtrusive tape along spine, else very good, with strong 1930's style graphics (a la Rockwell Kent).
