Sulauze is a biodynamic farm near Miramas running to 100 hectares
this Pina Colada inspired beer was aged in neutrak oak for one year then finished in Barbados rum barrels and rum-finished Bourbon barrels for five months before being finished for another five months on fresh pineapple and toasted coconut
This youngster has a layered nose of strawberry
yellow apple
These plantings were completed with the last plot 1 hectare
Prats & Symington Prazo De Roriz 2021 CACOFFER Sulauze is a biodynamic farmFrom younger vines at Quinta de Roriz and Quinta da Perdiz in the Douro's Cima Corgo, this field blend captures the bright fruit and distinctive minerality that define the region. A quartet of grapes30% Touriga Nacional, 20% Tinta Roriz, 15% Tinta Barroca, and 15% Touriga Francaintertwine to create a lighter, medium bodied red designed for drinking young. Aromas of berries, dried thyme, sage, and beeswax give way to ripe cherry, peppery spice, and