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full of nuances of fine woods and spices
The flavor of this vermouth is complex and vivid
thereby racking it off the sediments by gravity in a natural way
Food Pairing: Oysters
dried spice and crushed stone
Willett 8 Year Wheated Bourbon Mourvedre full of nuances of fineReminder: we only spirits in California. The first release of Willett Wheated Bourbon was distilled in the early Spring of 2013 and bottled in the Summer of 2022. The proprietary mashbill of 65% Corn, 20% Wheat and 15% Barley is barreled at 115 proof in Char# 4 American Oak. Bottled without chill filtration to preserve the most flavor possible.
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