A Very Asian Guide to Korean Food (Michelle Li) Pasadena But what if this symbol

But what if this symbol of purity has become deeply corrupt

Evocatively written and vividly illustrated

Hasan Semay (a

from award-winning food writer Georgina Hayden

Roasted Vanilla Plums with Oat Crumble

A Very Asian Guide to Korean Food (Michelle Li) Pasadena But what if this symbolExplore the delicious world of Korean Food! A Very Asian Guide to Korean Food introduces little readers to classic and modern Korean dishes and provides fun facts about the foods and culture of Korea. Learn how kimchi is made or discover what makes a Korean fried chicken so crispy. Author, Michelle Li, brings pride and energy for her Korean culture in her debut children's book. Illustrated by Sunnu Rebecca Choi in mixed media, each page is a colorful