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The authentic recipe from Milanese tradition
whole almonds and sugar grains
Red flavour is intense but at the same time gratefull and stimolating
Fiasconaro
Ortiz has been preserving fish for 100 years
Ortiz Tuna Ventresca in Olice Oil, 110g Can Brand_GranDucale The authentic recipe from MilaneseOrtiz Tuna Ventresca in Olice Oil, 110g Can This is not your mama's tuna fish. From the belly of the fish, that velvety, wonderful part known in sushi bars as Toro. It has a buttery, complex flavor and a creamy texture. Luscious and elegant, and perfect right from the tin. Ortiz's fish are line caught, one at a time, off the northwestern coast of Spain. They're then hand filleted at sea, and preserved in good olive oil. A whole new world of tuna! In a
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