1846 FRENCH DOMESTIC COOKERY - Audot, 1st Ed - COOKBOOK, RECIPES, WINE, CULINARY WORLD / CULTURES and recipes using some of

and recipes using some of her favorite herbs

first printing autobiography of the famous Art Deco artist and illustrator

By Geoffrey Hodson with a Foreword by Annie Besant

Syracuse Theosophical Society library stamps and information to front endpapers

that with Audrey Hepburn

1846 FRENCH DOMESTIC COOKERY - Audot, 1st Ed - COOKBOOK, RECIPES, WINE, CULINARY WORLD / CULTURES and recipes using some ofTITLE FRENCH DOMESTIC COOKERY, COMBINING ELEGANCE WITH ECONOMY, DESCRIBING NEW CULINARY IMPLEMENTS AND PROCESSES; THE MANAGEMENT OF THE TABLE; INSTRUCTIONS FOR CARVING; FRENCH, GERMAN, POLISH, SPANISH, AND ITALIAN COOKERY: IN TWELVE HUNDRED RECEIPTS BESIDES A VARIETY OF NEW MODES OF KEEPING AND STORING PROVISIONS, DOMESTIC HINTS, ETC. MANAGEMENT OF WINE ETC. Book Details + Condition: Harper & Brothers (New York, NY). First American English Edition,