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Olive Oil Baking: Heart-Healthy Recipes That Increase Good Cholesterol and Reduce Saturated Fats Format:Hardcover Explains how to stop beingThe focus of Olive Oil Baking is the whys and how to's of substituting olive oil and other healthy oils and fats in favorite desserts and treats that typically use margarine and or butter. These recipes also introduce other simple changes and options that make them healthier than traditional recipes and store bought bakery goods. In every case, these changes preserve or improve on the familiar tastes, smells, and textures we have come to expect from a