"Pastry-Making And Confectionery" HERISSE, Emile and SENN, C. Herman (SOLD) Music this model was traditionally marketed

this model was traditionally marketed for women and is highly sought after by collectors for equestrian events and country outings

Classic collaboration of Richard Avedon portraits and witty write-ups by Capote

Frame Sz: 11

Decorations by Lucina Smith Wakefield

and the Río de la Plata region of Argentina and Uruguay

"Pastry-Making And Confectionery" HERISSE, Emile and SENN, C. Herman (SOLD) Music this model was traditionally marketedHERISSE, Emile and SENN, C. Herman [192] pp. Ward, Lock & Co., Limited 7 1 2" x 5" VG Scroll Down for (11) Additional Scans: This early 20th century pastry book bills itself as a cheap and reliable book, giving plain recipes for making French and English pastry, cakes, and sweetmeats, brought to you by a chef of more than twenty years practice in Paris and London. While the French Emile Herisse is the primary author here, the Swiss born, naturalized